Ready to cook up a winner? This new seafood recipe is amazing! It is loaded with shrimp, scallops, tilapia, squid, vegetables and topped with CurrySimple's Chilli Lime Sauce. The recipe is suggested for (3) servings but can honestly say it only lasted (2). An afternoon nap was needed as we could not stop eating this one!
This is a great summer curry recipe! Peaches are in season and a shrimp red curry is always in season. We used a combination of CurrySimple's Red Curry Sauce and Mango Stir-Fry Sauce to create a unique mixture of flavors. The mango sauce adds a special touch that compliments the fresh peaches used. We added a little red pepper for zest and a zucchini/yellow squash mix to help soak up all the wonderful sauce. Check it out!
This quick fix appetizer will be a great healthy addition to your next meal or could be a hit at your next dinner party. You will have this one ready in under 10 minutes! Your body will enjoy the antioxidants in broccoli while your taste buds will love the taste of the mango stir-fry sauce used.
Check out our new Lobster & Scallop Massaman Curry Recipe! Jumbo Sea Scallops paired with a Lobster tail = An amazing meal! The flavors of the Massaman Curry pair excellent with the white onions and orange pepper. It is a great way to add a hint of spice to a generally sweeter curry sauce. The lobster tail and scallops both cook in under 5 minutes so the entire meal only takes about ten. Just getting off work and want a "Fine Dining" Thai experience? This is the meal for you!
Get the recipe... Lobster & Massaman Curry Recipe
Ready to make a new recipe that is both unique and tasty? This veggie-packed red curry lasagna will please your taste buds with something new and exciting. Your friends will not believe how excellent of a chef you are after following our step-by-step recipe. Check it out: Red Curry Lasagna
I just finished eating a bowl of a perfected Thai Tea ice cream using a simple recipe. Calling for just 4 basic ingredients, you can enjoy a bite of a creamy Thai tea flavored ice cream in less than an hour. The ice cream is nice and soft at first and then will harden to the standard texture once in the freezer for a few hours. If you like the drink you have to try this recipe. Check it out here... Thai Tea Ice Cream
This past week I was experimenting with my new Chilli Lime Sauce and came up with this absolutely incredible tasting recipe. It really only took about 10 minutes to make. I marinated the beef for about 30 minutes in an air tight Ziploc bag. I am not sure if it is possible but it might have even been better if I had marinated the beef overnight. Will test that one this week! Or, one of these days I will get around to buying a "food saver" machine that makes everything air tight. That is really the best way to marinate meat. The combination of the tomatoes, cucumber and onions was an excellent touch. Of course you can use whatever vegetables you have available in your refrigerator. I am positive this would be a great recipe with chicken, shrimp or about any other protein as well. The quality of the Chilli lime sauce ingredients were the best available in Thailand. Once you take your first bite you will definitely agree. Check out our recipe with step-by-step pictures here... Spicy Thai Beef Salad Recipe
This Mango Chicken Stir-Fry recipe is our first with the new CurrySimple Mango Stir-Fry sauce. It is loaded with chicken and fresh vegetables. It can easily be prepared at home in about 10 minutes. The mango sauce has a light fruit flavor with just a very light spice from the red chilli ingredient. Check out our new Mango Chicken Stir-Fry recipe.
This is an excellent Thai Tea cookie recipe I found online earlier this year. It uses the versatile Thai tea syrup that is great for cookies, cupcakes, and various drinks. It is really easy to make and the cookies look a little extra beautiful when using a cookie press. Check out the Thai Tea Cookies recipe and get cooking!
Check out our new Sausage Red Curry Recipe submitted by a CurrySimple customer. I personally would never have thought to mix the Red curry with sausage. Andy, the creator said it was excellent. It is loaded with all types of veggies to soak up the medium spicy red curry sauce. The great thing about interaction with our customers from different places and different backgrounds is that you can find out so many new things. One benefit of CurrySimple curry sauces is that you can make unique Asian fusion style recipes with ease. With the sauce already prepared (the hard part) you can get really creative with a wonderful result. Thanks for the recipe Andy!